Port 1910 Constantino
Matured in wood, Colheita, Packed in original straw
Bottle comes with a straw packaging, which neatly covers the bottle. O vinho do Porto é um vinho natural, sujeito a criar depósito com a idade. Recomenda-se que seja servido com a cuidado indespensável não turvar.
The early 1800s was a watershed era for the vintners of Portugal’s Douro Valley, On one hand, the grape harvest of 1820, after fermenting and aging for four years, presented connoisseurs with a wine of remarkable sweetness, with “plenty of crust and plenty of color…and a well-stained cork,” according to T.G. Shaw, who recorded his views in Wine, the Vine, and the Cellar (1863), The remarkable vintage established Portuguese wine as a favorite among the British.