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Kirsch may be a crystal-clear eau de vie, but the circumstances of its creation are as murky and mysterious as the Black Forest from which it was born. Perhaps best known for giving traditional Black Forest cake its distinctive kick, kirsch, or kirschwasser – German for “cherry water” – has been distilled from tart morello cherries around the Rhine River valley for more than 350 years. Read on >>

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Kirsch 1918 Rocher

¥19,122.34
Presumed 1918-1920's, Crystal carafe, Original plastic box

Kirsch 1920 Alsace Dolfi

¥15,699.67
Presumed 1920's, Société Anonymé, Cave Maurice Chevalier, Pot

Kirsch 1924 Caves de la Maison Prunier

¥12,872.24
Vieux, Victor Hugo

Kirsch 1926 Caves de la Maison Prunier

¥12,872.24
Vieux, Victor Hugo

Kirsch 1940 Alsace Willm

¥9,970.40
Old Kirschwasser, Presumed 1940's

Kirsch 1908 Petrissans

¥8,779.91
Caves Petrissans, Flute shaped bottle

Kirsch 1908 Petrissans

¥8,779.91
Caves Petrissans, Flute shaped bottle

Kirsch Danflou J.

¥2,380.99
Eau de Vie Pure de, Vieux Kirsch

Cherry Peter F. Heering

¥1,116.09
Bottled in the 1970's (presumed)